Serves 8-10

Ingredients:

• 1 box of instant pancake mix, any brand, makes sure is says just add water.
• 1 cup Sugar (for Syrup
• Wild Blueberries or from store if not in season
• Water

Directions:

At Home: Put sufficient amount of pancake mix into a Large zip top bag. Write amount of water required with sharpie on outside of bag. Place sugar in separate zip top bag.

At Camp: Add sugar to pot and 2 cups water, heat until sugar is dissolve, add blueberries and cook for a few more  minutes.  Slowly add water to pancake mix. You want the mix a little thicker than water. Mix until smooth and there are no chunks in the mix.

Heat Stove to medium heat. Pour pancake mix into pan. Cook until bubbles start popping on one side, then flip. Cooked for 20-30 more seconds.

Pour blueberry syrup on pancakes and enjoy